Ukuqala kungunobangela wokuphumelela. Ke kuya kufuneka uthathele ingqalelo ithuba kunye nokuyo yonke indawo. Ndiyitsho kuba ULaura Esquivel ifikelele esibhakabhakeni soncwadi ngenoveli yentsusa ephele ngexesha, kule meko ayifunanga ubiquity (isithuko ukuthetha ngoqhakamshelwano kunye noothixo babazali ...)
I-Como agua para chocolate yayingumsebenzi wokuqala owawufakwe kwingcinga eyaziwayo njengenoveli ekufuneka ifundwe. Kwaye ke yahamba kwisangqa soncwadi sesiqingatha sehlabathi, isaphula iirekhodi zeminyaka kunye neminyaka ekuqaleni kweminyaka yama-90. Ubunyani bobuqhetseba obuxhaphakileyo inoveli buyakwazi ukuguqula nokuphakamisa ikhitshi iye kwindawo yovakalelo ... kodwa masenze njalo Thetha ngaye kamva, kwisikhundla sakhe esifanelekileyo kwinqanaba lam elithile.
Kwabanye, uLaura Esquivel unegalelo kwimisebenzi yakhe ezuzwe ngobuchule obuvela kwindalo, kunye nenxalenye yayo ebuhlungu kunye nokutyhalela kwayo kwi-sublimation, intelekelelo entle eyenziwe ngamava kunye nokomelela njengengqwalasela yomntu enokuthi ithathelwe ingqalelo ngokuhlala uphila yonke into entsha. usuku. . Ezi zizimvo eziqhelekileyo ezifumana iinuances zazo kwisindululo ngasinye esahlukileyo sebali lombhali onesiphiwo sezopolitiko zaseMexico iminyaka ethile ngoku.
Top 3 novelas recomendadas de Laura Esquivel
Njengamanzi eTshokholethi
Ikhitshi, ukupheka kuye kwavela, kunjalo, kwimbali yoncwadi, kodwa kude kube ngumzuzu ekuthi ngayo le ncwadi ivele, akukho nto kwisitshixo seentsomi ebanike obu bungangamsha ekhitshini, ubugcisa kunye nolonwabo lwe-gastronomy . Uthando ngevumba lembiza kunye nokulukuhla njengamalungiselelo emenyu enkulu kakhulu. I-alchemy ye-Gastronomic ekukhangeleni i-elixir yothando.
Isishwankathelo: Inoveli emangalisayo, engalibalekiyo, enomxholo wayo ujikeleza uthando olungenakwenzeka, ukufezekisa ukuba i-protagonist iya kubhenela kubugcisa bokupheka.
Ngaphantsi kwesigcaziso se-serial serial kunye nokukhokelela kwisahluko ngasinye ngeresiphi, eli bali lemilingo liguqula i-gastronomy ibe yikhowudi yoburheletyo elayishwe ngamavumba angena kunye nemibala eqaqambileyo. UTita mncinci, uhlala kwifama kunye noodade wabo kunye nezicaka zabo, kwaye nangona esazi ukuba ugwetyelwe ukungakwazi ukonwabela uthando kuba kufuneka amkhathalele umama wakhe, akazukuyeka uPedro.
Uyamthanda naye, kodwa uya kutshata nodadewabo uRosaura ukuze ahlale esondele kuye. UTita ubalekela ekhitshini kwaye uzinikezela ekulungiseleleni izitya zemilingo ezikwaziyo ukuguqula iimvakalelo kunye nokuziphatha kwabo bazizamayo, belinde ikamva lakhe elibi ukuba lizalisekiswe.
Isondlo esimnandi
Ukuba nesibindi sokubhala icandelo lesibini lomsebenzi wokuqala oqinisekileyo kuya kukhokelela kudano kunye nokudana phakathi kwabafundi. Okufanayo akunakwenzeka ukuba nesiphumo esifanayo ukuba into yothusayo sele inyamalale.
Ke, uLaura Esquivel wayekrelekrele kakhulu kwaye kamva wanikezela le ncwadi ingumxube phakathi kwentsomi nenyani, phakathi kwamabali angeyonyani kunye nenyani yothando lwakhe lokupheka kunye nokucinga kwakhe ngamandla obu bugcisa buhle ngokubhekisele kulungelelwaniso lomzimba, imvakalelo kunye ukuxela.
Isishwankathelo: Ivumba, i-flavour, iimbiza zodongwe, imvakalelo engokwenyama kunye ne-libidinous yokulungiselela iiresiphi, ukungcamla iimbiza kunye neziqhamo: yonke into ikuLaura Esquivel, kwiindlela zakhe zokupheka, amabali akhe. Umdibaniso ochukumisayo wezimvo, iiresiphi kunye neengcebiso, zonke zixovulwe ngumlilo wasekhitshini, ovela kumbhali onjengaManzi eChocolate.
Okwangoku kukho umdla okhulayo kwi-gastronomy, kungekuphela nje malunga nezitya kodwa kunye nesiko lokulungiselela kunye nayo yonke indalo yolonwabo lwenyama kunye neentlawulo zovakalelo abantu abaninzi ababelana ngazo yonke imihla.
Umsebenzi ophilayo odibanisa i-autobiografi, izincoko, amabali kunye nencwadi yokupheka, apho uLaura Esquivel esondela kumfundi kumntu wokuqala ukuba phantse athethe naye buqu, phakathi kweembiza kunye nezitovu.
U-Laura Esquivel ucacisa ukubaluleka kokupheka ekubuyiseleni unxibelelwano nomhlaba kunye neziqhamo zawo, usixelela ngendlela awabakhulisa ngayo abalinganiswa be-Como agua para ye-chocolate yakhe kwaye ibandakanya incwadi enomdla nenencasa yokutya okuluncuthu eMexico. Unyango oluchanekileyo kumbono wobufazi behlabathi.
Ixesha lam elidlulileyo elimnyama
Kwiminyaka engamashumi amabini anesibini kamva, mhlawumbi ewe ... Ngokufika kwezizukulwana ezitsha zabafundi, kunokwenzeka ukuba uqwalasele ukujongana kwakhona Njengamanzi eTshokholethi ekubonweni kweentsomi ezintsha.
Isishwankathelo: Le noveli ivule ngakumbi. Iyaqhubeka inendawo yokubanga kwabasetyhini, kodwa kwangaxeshanye iyaphumelela ekugxekweni kwezentlalo, kuloo mntu uzimeleyo okhuthaza kuphela umfanekiso, ukubonakala, ilizwe elingenancumo leplastiki. Into ecacileyo kukuba inqaku eliqhelekileyo phakathi kwala mabali mabini luthando.
Kwilizwe elibhekise ekuziphatheni nasekuthandeni iimvakalelo, luthando kuphela olunokuba ngumtya, nangona ludlula nje, nokuba lunjani. Thanda ukuba into iya kuhlala. Ukuba awufuni ukuba yenye yezo zithunzi ezihambahamba kweli hlabathi, ithemba lakho kuphela kukukwazi ukuthanda. Zinike isizathu, njengoko kusenzeka kule noveli.
